A. BAHJAT, S. Evaluation of Antibacterial and Antibiofilm Activity of Cinnamon, Clove, Eucalyptus, and Tea Tree Oils Against Oral Streptococci. Rafidain Journal of Science, [S. l.], v. 28, n. 3, p. 1–14, 2019. DOI: 10.33899/rjs.2019.163138. Disponível em: https://edusj.uomosul.edu.iq/index.php/rsci/article/view/46631. Acesso em: 10 sep. 2025.