[1]
J. A. Al-Allaf, S. and A. ALbaker, R. 2023. Green Synthesis of Silver Nanoparticles Using Nigella sativa Callus and Cellular Suspension Cultures with Different pH Values. Rafidain Journal of Science. 32, 1 (Mar. 2023), 70–89. DOI:https://doi.org/10.33899/rjs.2023.177290.