Hasan, Muntaha, Akeel Shareef, and Subhi Khalaf. “Effect of Poultry Meat and Its Handlers in the Local Markets With Germs Campylobacter Jejunilcoli”. Journal of Education and Science 20, no. 1 (September 1, 2007): 477–488. Accessed September 10, 2025. https://edusj.uomosul.edu.iq/index.php/edusj/article/view/41904.